Entrees

Batter For Deep Fried Fish

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Ingredients: 1 1/2 teaspoons baking powder,3/4 cup cornstarch,1 egg,1 cup flour,2 tablespoons oil,1 1/2 teaspoons salt,3/4 cup water, or more if needed to make a thin batter
Instructions:

  1. Mix together, beating until smooth. This makes a delicious golden brown crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it's like fresh batter.

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