Delectable Passover Magic Bars


Ingredients: 3/4 cup dried cranberries,1/4 cup margarine,1 1/4 cup matzo meal,1 cup semisweet chocolate chips,1/2 cup flaked sweetened coconut,1/2 cup flaked sweetened coconut,1 can (14 oz) fat-free sweetened condensed milk,1/2 cup walnuts, chopped

  1. Preheat oven to 350 degrees.Break the matzo into pieces and place in a blender. Cover and blend on high to make crumbs or start with 1 cup matzo meal.In a 13 x 9 baking pan, generously coat with cooking spray.
  2. Add the margarine and place in the oven to melt. This will take about a minute.
  3. Remove from oven.
  4. Sprinkle the matzo crumbs evenly over the top of the margarine. Do not mix.
  5. Sprinkle the chocolate chips evenly over the top.Next, sprinkle the cranberries and then the walnuts. Finally sprinkle the coconut evenly over the top.
  6. Drizzle the sweetened condensed milk evenly over the chips. To make the milk easier to drizzle, place the can in a bowl of hot water for a few minutes.
  7. Bake for about 20-25 minutes until golden brown.
  8. Cut into 24 squares while still somewhat hot. If you let them cool they become very difficult to cut.


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