Morning Cake

Ingredients:

• 1 cup sugar
• 1/2 cup butter
• 2 eggs
• 2 cups flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 teaspoons cinnamon
• 3/4 cup milk
• topping:
• 2 tablespoons butter, melted
• 1/2 cup brown sugar

Instructions:

1. Preheat oven to 350 degrees
2. Grease and flour a 9 inch square pan.
3. Cream the butter and sugar and eggs.
4. Combine the flour, salt, baking soda, and cinnamon.
5. Add the dry ingredients alternately to the creamed mixture with the milk.
6. Spoon into the pan, sprinkle the topping on, and bake for 30 minutes.

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