Sides Mushroom and Cheddar Fritatta and Arugula Side Salad Ingredients: 3 tablespoons vegetable oil 1 (10-ounce) package mushrooms, chopped Salt and freshly ground black pepper 1 medium onion, chopped 8 eggs 4 egg whites 1 cup grated sharp Cheddar Arugula Salad, recipe follows Source Low-Carb July 24, 2019 0 Gluten-Free Gingerbread Men Easter Candy Snack Cake You Might Also Like Baby Spinach With Fettuccini, Apricots & Walnuts April 25, 2023 Vidalia Onion Side Dish March 19, 2018 Pristine Sunny-Side Up Eggs March 27, 2019 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
No Comments