Sides Mushroom and Cheddar Fritatta and Arugula Side Salad Ingredients: 3 tablespoons vegetable oil 1 (10-ounce) package mushrooms, chopped Salt and freshly ground black pepper 1 medium onion, chopped 8 eggs 4 egg whites 1 cup grated sharp Cheddar Arugula Salad, recipe follows Source Low-Carb July 24, 2019 0 Gluten-Free Gingerbread Men Easter Candy Snack Cake You Might Also Like Spicy Coconut Chicken With Mango Basil Salsa November 20, 2023 Curry Mussels April 18, 2023 Turkey Goulash By Mommie Cooks November 26, 2023 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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