Sides Mushroom and Cheddar Fritatta and Arugula Side Salad Ingredients: 3 tablespoons vegetable oil 1 (10-ounce) package mushrooms, chopped Salt and freshly ground black pepper 1 medium onion, chopped 8 eggs 4 egg whites 1 cup grated sharp Cheddar Arugula Salad, recipe follows Source Low-Carb July 24, 2019 0 Gluten-Free Gingerbread Men Easter Candy Snack Cake You Might Also Like Creamy Cheesy Ham Tomato Sauce December 3, 2023 Tex-Mex Polenta Rounds with Chunky Guacamole September 25, 2023 Two Sides Brown March 29, 2018 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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