Snacks

Phyllo Dough Baked Spring Rolls

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Ingredients: 1/2 cup If non-vegetarian: add cooked baby shrimp,2 cups approx. bean sprouts,1/2 cup shredded or finely chopped cabbage,1 cup shredded carrots,1 teaspoon 1 red chili, minced, OR ½ to cayenne pepper (omit if you prefer very mild,1/2 cup chives,2 tablespoons fish sauce OR vegetarian stir-fry sauce,1/2 cup fresh basil, roughly chopped,1/2 cup fresh basil, roughly chopped,1/2 cup fresh coriander, roughly chopped,1 thumb-size piece galangal OR ginger, grated,3 cloves garlic, minced,2 green onions, sliced into matchstick pieces,2 tablespoons lime juice,1 16 oz package phyllo dough,6 shiitake mushrooms, cut into matchstick pieces,2 tablespoons regular soy sauce,1/4 teaspoon sugar,1/2 cup medium to firm tofu, sliced into matchstick pieces
Instructions:

  1. Place 2 Tbsp. oil in a wok or large frying pan over medium to high heat.

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