Pomegranate Champagne Fizz

Ingredients: 1 ounce Bombay Sapphire gin,1 ounce pomegranate juice,1/2 ounce fresh lemon juice,1/4 ounce elderflower syrup or other berry syrup,1/4 cup champagne
Instructions:

1. In shaker combine gin, pomegranate juice, syrup and ice. Shake; strain into champagne flute. Top with champagne.

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