Vegan Mango Chia seed Mango Coconut Ice Pops

Ingredients:

• 3/4 cup organic dried mango, chopped
• 2 tbsp chia seeds
• 1 cup unsweetened coconut milk beverage (we use Silk Pure Coconut)
• 1 cup canned coconut milk*
• 3 tbsp of sugar
• 1/4 tsp orange blossom water (optional)

Instructions:

1. Soak dried mango and chia seeds in coconut milk beverage for 15 minutes
2. In a large bowl, combine canned coconut milk, sugar and orange blossom water. Mix well until the sugar has dissolved.
3. Add soaked mango, chia seeds and coconut milk beverage
4. Pour mixture into ice pop mold and place in the freezer until hard
5. Enjoy!! From May I Have That Recipe

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