Cannellini Bean Dip

Ingredients: 1 pound 13oz. can of white cannellini beans,4 cloves garlic,1/4 of lemon with skin,4 tablespoons olive oil,1/4 teaspoon red pepper flakes,1/2 cup fresh basil,1/2 cup fresh basil
Instructions:

1. Combine all of the above in a food processor and process until smooth.

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