Ingredients: 2 cups heavy cream,1 cup crushed Nestle® Toll House® Pumpkin Spice Cookies,Pinch Salt,¾ cup sugar,2 teaspoons vanilla,2 cups whole milk
Instructions:
- Whisk all ingredients together until sugar dissolves, then slowly add in the crushed cookies until mixes well.
- Add everything into an ice cream machine and freeze according to manufacturers instructions.Keep frozen until ready to serve, then garnish with a cookie.
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