Snacks

Street-Snack Tacos Verdes

recipe image

Ingredients:

  • 2 1/2 cups shredded rotisserie chicken
  • 16 mini corn tortillas (3 in. diameter), warmed
  • 1 1/4 cups guacamole
  • 1 1/4 cups salsa verde
  • 3/4 cup crumbled queso fresco
  • Cilantro sprigs

Source







You Might Also Like

No Comments

Leave a Reply

close