Super-Simple Apple-Cinnamon Dessert Crepes

Ingredients:

• 1 teaspoon granulated sugar
• 1/4 teaspoon cornstarch
• 1/8 teaspoon cinnamon
• Dash salt
• 1/2 cup diced Fuji apple
• 1/8 teaspoon lemon juice
• 1 tablespoon reduced-fat/light cream cheese, room temperature
• 1/2 cup fat-free whipped topping, thawed from frozen
• Two 9-inch ready-to-use dessert crepes (can be found in the produce aisle)
• 1 teaspoon fat-free or light caramel dip, room temperature
• Powdered sugar, for optional garnish

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