Entrees Glazed Parsnips Ingredients: 1 pound parsnips 1/2 cup dry white wine 1/2 cup unsalted vegetable stock 1 tablespoon unsalted butter 2 teaspoons brown sugar 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 teaspoon fresh thyme leaves Source GlazedParsnips April 3, 2019 0 Spiced Salmon with Mustard Sauce Halibut with Cranberry-Lime Chutney You Might Also Like Spiced Lamb Meatballs With Lemon Mint Yogurt Sauce December 23, 2023 Bistro Dinner Salad November 15, 2018 Chinese Veg Fried rice November 12, 2023 No Comments Leave a Reply Cancel ReplyYou must be logged in to post a comment.
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