Breakfast

Double Pork Sausage

recipe image

Ingredients:

  • 8 pork breakfast sausages
  • 4 pieces of bacon, cut in half crosswise

Instructions:

  1. 1. Preheat oven to 450 degrees Fahrenheit. Place rack in upper third of oven.
  2. 2. Place a small baking sheet in the oven to preheat for 2-3 minutes.
  3. 3. Wrap bacon around middle of the sausages. Add wrapped sausages to heated baking sheet and cook for 20 minutes. Drain on paper towel and serve.

Source







You Might Also Like

No Comments

Leave a Reply

close